Hotel-Restaurant Looshaus, Fam. Steiner
Kreuzberg 60, 2650 Payerbach, Austria
T +43 2666 52911, steiner@looshaus.at
An architectural gem by Loos, excellent food. A comfy place to relax and unwind for a few days…!
(Celebrity chef Heinz Hanner in A La Carte restaurant guide)
Head chef Hanna Sehn switches artistically between creative and modern variations of traditional Austrian dishes and international favourites. The rich culinary spectrum culminates with locally sourced ingredients, exquisite desserts and seasonal treats. Theme nights and multi-course dinners, accompanied by fine wine, perfect the offering.
Food served: 11.30am until 9pm
July/August: open daily
September–June:
closed Wednesdays
eat loos(e)